Bangkok: Sühring

Bangkok: Sühring

Whenever I think of German food, I can never really tell if whatever I had was really it. I can’t quite remember anything else except for my Grandpa’s addiction to those deep-fried pork knuckles, my love for sauerkraut, an ex-boyfriend’s obsession with spätzle, and drunken evenings at Brotzeit, shoving down bratwurst and pints of radler [...]

Bangkok: 80/20 Eighty Twenty

Bangkok: 80/20 Eighty Twenty

While Andre and I were planning our Bangkok trip, he asked if I had any restaurant requests. Apart from Restaurant Sühring, there wasn’t really anything else because relishing the street food in Bangkok is quite the treat already. So I asked him to choose. My qualifications were that it had to be laid-back with an [...]

Tokyo: Sushi Kanesaka

Tokyo: Sushi Kanesaka

Sushi Kanesaka holds a special place in my heart, as it is the first sushi omakase I’ve had in Japan. I’m no sushi connoisseur—far from it. Here in Singapore, a sushi omakase can run to up to SGD350++ for the smallest size because most of the seafood here is flown in, so it’s worth it [...]